Chocolate Blocks Crusher

A chocolate blocks crusher is designed to break down large chunks of solid chocolate into smaller pieces that can be used in recipes, decorations, and other applications. The crusher works by crushing the block of chocolate between two spinning discs until it reaches the desired size. Depending on the model, the finished product can range from coarse chunks to fine powder.

• One of the main advantages of using a chocolate blocks crusher is that it allows you to process large amounts of chocolate without manual labor quickly. This saves both time and money, as you don’t have to hire additional staff or purchase special equipment for grinding down your chocolate blocks. Additionally, this machine ensures consistent results every time so you can trust that your finished product will always meet your standards.
• Another advantage is that commercial-grade machines like this one are designed with safety in mind. They have built-in safeguards to prevent accidental injuries during operation and are also equipped with features like noise reduction technology so they won’t disturb your work environment. Finally, these machines require minimal maintenance, meaning they’ll continue working reliably for years to come.

• 1. Consistent size and uniformity of the final product.
• 2. Reasonable structure and good crushing performance.
• 3. Sanitary design available to make it easy to operate and maintain, easy to clean.
• 4. Big range blocks size feeding according to cartridge size.
• 5. High efficiency, less labor requirement, less space occupied.
• 6. Can be used alone or equipped on a frame over the melting tank for melting the solid chocolate to paste, or a conveyor to transport the small grains to the melting tank.

• Chocolate/caro blocks
• Frozen vegetable
• Wax chunks
• Ice blocks
• Hard block candies
• Poultry and beef bones