Hard Candy Machine

Are you in search of the best supplier for Hard Candy Machines? Your search ends here with Sinofude. As a highly experienced industry player, we take pride in being recognized as the top supplier for Hard Candy Machines. Our machines are built with utmost precision and adhere to the highest industry standards. Whether you run a small-scale operation or a large-scale production, our machines can handle it all. Unlock a superior experience with Sinofude, the leading supplier of Hard Candy Machines. Contact us today!

Features of Hard Candy Making Equipment

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What is a hard Candy Machine?
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hard Candy Machine from sinofude

• The industry hard Candy Machine from sinofude is an ideal tool for those who want to make delicious, crunchy candy quickly.
• It features a simple yet elegant design that is easy to use and is constructed with durable materials.
• The machine has a stainless steel mixing bowl and stirring rod, as well as an adjustable thermostat for precise temperature control.
• Its clear lid allows users to monitor the cooking process and its large capacity bowl ensures a quicker cooking time.
• An LED display screen provides exact progress information of the candy-making process.
• This versatile machine can be used to make a range of hard candy treats, from taffy to lollipops.

Hard Candy Making Machine for Sale

If You’re Looking for a Commercial Hard Candy Making Machine, You’ve Come to the Right Place!

SinoFude Has several Options That Are Sure to Meet Your Needs.

Hard Candy Production Line / Commercial Hard Candy Making Equipment

An industrial hard candy production line is a set of interlinked machines that produce hard candies in a large-scale operation.

These machines are designed to automate mixing, forming, cooling, cutting, packaging and wrapping. The main components of an industrial hard candy production line include ingredient feeders, mixers, depositor units, molding systems, cooling devices, cutters, and wrappers.

Depending on the specific requirements of the product being produced, different types and capabilities of machines may be combined to form the ideal production line.

The components of the Hard Candy Equipment

Hard Candy Press Machine

A hard candy press machine is a specialized piece of equipment used to produce large quantities of uniform, high-quality hard candies. This type of machine typically consists of two main parts.

The first is a feed hopper where ingredients such as sugar and flavoring are placed, and the second is an extrusion head where the mixture is forced through a die to form the desired shape of the candy. Hard candy press machines can produce a wide range of shapes, from simple round discs to more intricate designs with embossed details.

Ingredient Feeders

An ingredient feeder is an important part of a hard candy-making machine. It holds the ingredients that will be mixed to form the hard candy.

These can include sugar, flavoring, colorants, and other additives. The ingredient feeders are designed with adjustable settings so the user can control how much of each ingredient is added to create the desired flavor and texture of the hard candy.

Depending on the hard candy maker machine type, multiple ingredient feeders may accommodate various ingredients.


Mixers are commonly used in hard candy-making machines to combine various ingredients. The mixer is responsible for evenly distributing the ingredients and thoroughly mixing them.

Depending on the type of machine, mixers can be either stationary or moveable and come in various sizes and configurations. In larger machines, mixers may feature multiple paddles to ensure that all ingredients are mixed thoroughly before being forced through an extrusion head to form the desired shape of the hard candy.

Hard Candy Depositor

Depositor units are an important component of a hard candy-making machine. They are responsible for accurately depositing the mixture of ingredients from the mixer to create the hard candy’s desired shape and size.

The depositor unit is often connected directly to the extruder head, allowing a precise amount of candy to be deposited into molds. Depending on the type of machine, different types of depositors can be used, such as augers, plungers, diaphragms, or rotary systems. All offer controlled deposition for specific shapes and sizes.

Hard Candy Mold Machine

Hard candy mold machines are used to create hard candy in a variety of shapes and sizes. This machine consists of two main components: the mixing and depositor units.

The mixer is responsible for thoroughly mixing all ingredients while the depositor unit accurately places the mixture into molds. The mixture is then forced through an extruder head, resulting in a hardened candy shape. Depending on the type of machine, certain molds may be interchangeable to produce different shapes or sizes of hard candy.

Hard Candy Roller Machine

Hard candy roller machines create uniform shapes and sizes of hard candy. This machine consists of a roller designed to press the mixture of ingredients into the desired shape or size. The mixture is then forced through an extruder head, resulting in a hardened candy shape.

These machines are typically used for high-volume production, as they can produce thousands of pieces per hour with consistent results.

Hard Candy Cutter Machine

A hard candy cutter cuts hardened candy into different shapes or sizes. The machines use a variety of blades and cutting techniques, such as cutting discs with laser-like precision, to achieve the exact desired shape or size.

Hard candy cutters are commonly used for confectionery production, allowing producers to create intricate designs without wasting resources.

Hard Candy Drop Roller

A hard candy drop roller is a device that allows users to apply a controlled amount of pressure to hard candy mixtures to shape and size them. The machine is designed with two rollers that rotate against each other to apply the desired pressure, removing large chunks from the mixture and creating uniform pieces of candy.

This machine is ideal for high-volume production, as it can produce thousands of pieces of candy in an hour.

Hard Candy Packaging Machine

A hard candy packaging machine is used to seal batches of hard candy products such as lollipops, gumdrops, and other sweets. The machine works by filling a package with the desired amount of candy and then using heat to seal it shut.

The packaging machine also typically includes an internal printer for printing labels and expiration dates on each package. This ensures that the product is safe for consumption and can be tracked easily throughout its shelf life.

Cooling Devices

Cooling devices are an integral part of hard candy-making machines. They help to ensure that the candy is cooled to the optimal temperature before being formed and packaged, ensuring that it has the right texture and flavor characteristics.

The cooling device also helps prolong its shelf life by preventing the candy from melting.

Hard Candy Making Machine Price

The price range for industrial hard candy making machines can be very wide, depending on their size and features. In general, machines for small-scale production that are easy to use start at around $2,000, while powerful machines that can make a lot can cost up to $100,000.

The level of automation, capacity, speed, quality of the finished product, and availability of extra functions or features are all big differences between hard candy-making machines with different prices. Also, more expensive models often have longer warranties and more ways to contact customer service.

Hard Candy Making Machine Price
Why Choose Sinofude Lollipop Manufacturing Machine

Why Choose Sinofude Lollipop Manufacturing Machine

Sinofude is one of the top companies that make machines for making hard candy in factories. Our machines are made with ease of use, efficiency, and quality. We have a wide range of products to fit different production needs and budgets, from simple models for beginners to high-tech machines that can make candies with a lot of detail.

There are also extra features on Sinofude machines, like automatic temperature control, cooling systems, ways to save energy, and great customer service and support.

2023 Professional Guide to industrial Hard Candy Machine

The 2023 Professional Guide to Industrial Hard Candy Machines could have a full description of the different types of machines that can be used on different scales and for different purposes. It could also tell us a lot about the latest industry trends in making hard candy, such as automation, saving energy, and making use of new technology. It could also give useful tips on how to choose the right machine and keep it in good shape. Lastly, the guide could talk about safety tips and the best way to make hard candy when using industrial machinery.

Candy making with a Hard Candy Machine

Are you ready to take your candy making game to the next level with a Hard Candy Machine? This professional-grade device offers superior control and accuracy, allowing users to make perfect hard candies every time. Experience the ease of creating delicious treats without ever having to worry about guesswork or uncertainty. With this device in your kitchen, you can discover how endless hours of experimenting and carefully crafting sweet concoctions has its own reward.

What is a hard candy machine?

What is a hard candy machine?

A Hard candy machine is a specialized equipment used in candy production to create hard candy products. The device operates by heating and transferring a sugar mixture into a mold or cooling table, where it solidifies into a hard candy product. Hard candy machines come in various sizes and configurations, ranging from small tabletop machines to large-scale industrial equipment.

How Do Hard Candy Machines Work?

Complex candy machines combine sugar, water, and other ingredients in a large cooking pot with a heating element. The mixture is heated and stirred until it reaches the correct temperature, then transferred to a mold or cooling table. The sugar mixture is tempered until it hardens into a uniform hardcandy product. Somehardcandy machines may have additional features such as continuous feed or automatic mold release for increased efficiency.

Benefits of Using a Hard Candy Machine

Using hard candy machines has numerous benefits for candy manufacturers and producers. Firstly, it allows for large-scale production of consistent, high-quality hard candy products. This means that manufacturers can produce a large quantity of candy in a relatively short amount of time. Furthermore, using a hard candy machine can reduce labor costs and increase efficiency, as the machine automates many of the labor-intensive tasks associated with candy production. Finally, using a hard candy machine may also result in cost savings, as the device can more precisely control the temperature and consistency of the sugar mixture, reducing waste and increasing yield.

Types of Hard Candy Machines Available

Several types of hard candy machines are available, each with unique features and benefits. One type of hard candy machine is the batch cooker, which produces small batches of hard candy products. On the other hand, continuous cookers are designed for larger-scale production and can produce large quantities of hard candy faster. There are also cooling tables and molders, which allow candy manufacturers to create unique shapes and designs for their products. It is essential to consider the specific needs of the candy manufacturer when selecting a candy machine.

Selecting the Right Hard Candy Machine for Your Needs

When selecting a hard candy machine, there are several factors to consider. Firstly, it is essential to consider the size and scale of the candy production operation, as this will determine the appropriate size and capacity of the machine needed. Secondly, consider features such as automation, continuous feed, and mold designs to ensure the device has all the necessary parts to meet the specific needs of the candy production operation. Additionally, the cost and support services of the device should also be factored into the decision-making process. Ensuring thehardcandy machine is fully equipped for the intended production is critical to successful candy-making operations.

Why should you use a hard candy machine for candy making?

Why should you use a hard candy machine for candy making?

Advantages of Using a Hard Candy Machine

There are many advantages to using hard candy machine for candy production. The following are some of the most significant benefits that these machines offer compared to traditional candy-making methods:

Efficiency and Speed of Candy Production

One of the most significant advantages of using a hard candy machine is the increased efficiency and speed of the candy-making process. These machines can produce a large volume of candies quickly, making them ideal for businesses looking to scale up production. Furthermore, since the machines have built-in temperature control and mixing capabilities, they eliminate manual stirring and monitoring, saving candy makers time and effort.

Consistent Quality and Texture of Hard Candies

Another significant benefit of hard candy machines is that they ensure consistent quality and texture in every batch of candy produced. The machines mix the candy ingredients thoroughly, removing the potential for lumps or uneven mixing that can cause taste, texture, and appearance inconsistencies. The result is a product that meets the same high quality standards every time, ensuring customer satisfaction and loyalty.

Possibility to Create Various Candy Shapes and Sizes

Complex candy machines also allow candy makers to produce various candy shapes and sizes, including round, square, or custom shapes, such as animals or letters. hard candy machines are ideal for creating candies that require a mold, such as candy canes, lollipops, or other specialty shapes. This increased flexibility in candy production can help businesses stay competitive and meet the demand for new and exciting candy shapes and flavors.

Cost Savings and Return on Investment

Finally, investing in a hard candy machine can lead to substantial cost savings for businesses in the confectionery industry. While the initial investment can be significant, the long-term savings in time, labor, and energy used in candy production can quickly lead to a high return on investment. Additionally, since hardcandy machines can produce consistent and high-quality candy, businesses can reduce the number of rejected batches, saving money on wasted ingredients.

How do you choose the suitable machine for your candy production?

How do you choose the suitable machine for your candy production?

Capacity and Output Requirements

One of the first things to consider when selecting hard candy machine is the capacity and output requirements. Depending on the scale of your production, you’ll need to determine the amount of candy you need to produce and the production frequency. As such, you’ll need to find a machine that can efficiently handle your production requirements. For example, if you’re producing candy on a small scale, a tabletophard candy machine with a lower production capacity may suit your needs. On the other hand, if you’re making candy on a larger scale, you’ll need a giant machine that can handle a higher volume and frequency of production.

Features and Specifications to Look For

When selecting hard candy machine, it’s essential to consider the features and specifications. Some important features include temperature control, speed control, and a digital display. Temperature control ensures the sugar blend is heated to the correct temperature and maintained throughout production. Speed control allows you to adjust the speed of the machine depending on the type of candy and the desired output. A digital display gives you better control over the production process and allows you to adjust settings accurately.

Quality and Durability of the Machine

The quality and durability of the machine are also critical considerations when selecting hard candy machine. A high-quality machine is essential to producing consistent and high-quality candy. When selecting a device, look for construction materials such as stainless steel or other food-grade materials. Additionally, consider the type of heating element used in the machine. A heating element such as an infrared heater is more efficient and durable than a conventional heating element.

Budget and Cost Considerations

Finally, budget and cost considerations are essential when selecting hard candy machine.Hard candy machines are available at various price points, but it’s necessary to consider the long-term cost implications. Investing in a high-quality machine may cost more upfront, but it can save you money in the long run by reducing maintenance costs and increasing overall efficiency.

Successful Production Houses

In selecting a hard candy machine, learning from the experience of successful production houses is always helpful. For example, a small candy shop may find the Clear Hard Candy Production Line from Loynds a great option. It can produce 50-75kg of hard candy daily, and it’s a versatile piece of equipment with other types of candy. More significant production houses may opt for the GEA Aquarius Mini Batch Hard Candy Production Line, which can have up to 300kg of candy per hour. It offers features such as real-time process control and an automatic cleaning system.

Reputable Manufacturers and Suppliers

When choosing a hard candy machine, it’s essential to go with a reputable manufacturer and supplier. Some well-known manufacturers and suppliers of hard candy devices include Sollich, Loynds, Baker Perkins, and GEA Aquarius. These companies have a proven track record of producing top-quality machinery and providing excellent customer service.

What are the essential features and components of a hard candy machine?

What are the essential features and components of a hard candy machine?

Cooking and Mixing System:

The cooking and mixing system is the primary area of hard candy machine that processes the raw ingredients and turns them into a molten syrup ready for molding and shaping. This mechanism primarily consists of cookers containing mixers, heating elements, and temperature controllers. The heating elements heat the mixers, which mix the ingredients, creating syrup. The temperature controllers manage the heat levels to ensure the mix maintains its optimal temperature range throughout the cooking process.

Roller and Sizing Mechanism:

The roller and sizing mechanism shapes the syrup into uniform pieces to create hard candies of the desired thickness and size. This area of the machine comprises a series of rollers and a sizing apparatus. The rollers ensure that the syrup is evenly distributed and flattened to the desired thickness before it moves to the sizing apparatus. The sizing apparatus separates the flattened syrup into smaller portions of a specific size that can be transformed into various shapes.

Forming and Shaping Equipment:

The forming and shaping equipment is where the hardening syrup is molded into various shapes and sizes. This part of the machine incorporates an array of molds, cutters, and embossers that transform the uniformly sized syrup portions from the roller and sizing mechanism into the desired shapes or patterns.

Cooling and Packaging Systems:

The cooling and packaging systems are responsible for cooling the molten syrup into hard candy and packaging them for transport or sale. The cooling section of the machine contains a series of cooling fans or a refrigeration system that facilitates rapid cooling of the molded shapes. The packaging section consists of conveyors, pouch fillers, and wrapping machines to convey, fill, and seal the hard candies into suitable packaging.

Automation and Control Features:

Automation and control features are integral components of hard candy machine. They help optimize production efficiency and quality while reducing production losses. Automation systems may include sensors, programmable logic controllers, and human-machine interfaces that monitor and control the different equipment and processes in the machine. Control systems may be automated or manual, keeping the environment in optimal conditions to ensure the quality of produced candies is consistent.

Common challenges and troubleshooting tips for hard candy machines

Common challenges and troubleshooting tips for hard candy machines

Troubleshooting Common Issues During the Candymaking Process

One common issue during the candy-making process is when the mixture becomes too hard or soft, causing difficulty pouring into molds. This issue may result from improper temperature control or incorrect proportions of the raw materials. To troubleshoot this problem, operators should adjust the temperature controls and check if the raw materials are mixed correctly. Another issue may arise when the candy sticks to the molds or the cutting blades during the shaping process. This may indicate that the molds or the edges are not adequately greased or that the molds are too hot or too cold.

Preventive Maintenance and Cleaning of Hard Candy Machines

Preventive maintenance and regular cleaning of hard candy machines are essential for prolonging their lifespan and ensuring optimal performance. Operators should follow the manufacturer’s guidelines for routine maintenance, such as oiling the moving parts, changing filters, and inspecting electrical connectors and wires. It is also essential to clean the machine after each use by following the manufacturer’s instructions and using appropriate cleaning agents. Neglecting preventive maintenance and cleaning may lead to equipment breakdowns or contamination of the candies.

Handling and Storage of Raw Materials and Ingredients

Proper handling and storage of raw materials and ingredients are critical in maintaining the quality and safety of the candies. Raw materials should be stored in dry, calm, and clean areas to prevent moisture buildup, which may affect the candy’s texture and consistency. Operators should also ensure that all raw materials are labeled and stored separately to avoid confusion or cross-contamination. Proper handling and storage of ingredients are essential in preventing bacterial growth, which may lead to foodborne illnesses.

Ensuring Food Safety and Hygiene Standards

Operators of hard candy machines should adhere to food safety and hygiene standards to prevent contamination of the candies. All operators should undergo training on food safety practices, such as handwashing, wearing clean and appropriate clothing, and using gloves when handling the sweets. Operators should also ensure that all equipment and work surfaces are sanitized before and after use and that all discarded materials are disposed of correctly.

Addressing Equipment Malfunctions and Repairs

Despite regular maintenance and cleaning, equipment malfunctions and breakdowns may occur. Operators should observe and note any unusual noises, smells, or vibrations from the machine and seek professional assistance when necessary. Operators should also record all maintenance and repair tasks performed on the device to assist in future troubleshooting. In conclusion, complicated candy machines require proper maintenance, regular cleaning, adherence to food safety and hygiene standards, and effective troubleshooting of any malfunctions that may occur. By following the guidelines outlined in this article, operators can produce high-quality candies and extend the lifespan of their machines.

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Frequently Asked Questions (FAQs)

How often should I clean my industrial hard candy making machine?

It is recommended to clean your industrial hard candy making machine at least once a week, depending on the amount of use it gets. Additionally, it may need to be cleaned more often if there are any signs of leftover candy or residue on the parts.

What steps should I take before and after using the machine?

Before you use your industrial hard candy making machine, you should check all of its parts to make sure they are all in good shape.

This means checking all of the hoses, seals, and gaskets for damage or wear, as well as all of the electrical parts.

After you’re done making your hard candy, make sure to clean all the surfaces with a non-abrasive cleaner and a damp cloth. You should also oil any moving parts that might need it.

Lastly, make sure the machine is unplugged before doing any repairs or maintenance.

How do I properly lubricate my machine?

To lubricate your industrial hard candy-making machine, use a food-grade silicone spray or a light coat of vegetable oil on the moving parts.

For example, you should apply it to the gears and drive bands to ensure the proper functioning of the process. Be sure to clean off any excess lubricant from the machine’s outside and any non-food contact surfaces.

Additionally, check for wear or damage before applying any lubrication and replace any worn parts as needed.

How can I tell if my machine needs repairs or adjustments?

To tell if your industrial hard candy-making machine needs repairs or adjustments, inspect all parts of the machine for any visible signs of damage or wear.

This includes things such as worn hoses and gaskets and electrical components that may be loose or corroded. You should also check for any misalignment between the different moving parts.

Additionally, if your machine is not operating at optimal levels, it may need repairs or adjustments to improve performance.

What type of maintenance do I need to perform on a regular basis?

To keep your industrial hard candy-making machine running smoothly and efficiently, you should perform routine maintenance regularly.

This includes regularly checking all the machine parts for wear and damage, cleaning and lubricating any moving parts, and ensuring that all electrical components are functioning properly.

Also, check the hoses and gaskets for signs of wear or tear, as well as any misalignment between the different moving parts. Finally, it is important to regularly inspect the entire machine for any loose bolts or screws that could be causing issues.

How can I troubleshoot minor issues with my machine?

To troubleshoot minor issues with your industrial hard candy-making machine, you should first check all parts of the machine for visible signs of damage or wear.

This includes things such as worn hoses and gaskets and electrical components that are loose, corroded, or not functioning properly. Additionally, check for any misalignment between the different moving parts and look for any loose bolts or screws that could be causing problems.

If necessary, clean and lubricate the moving parts to ensure they’re operating smoothly. Finally, if these steps don’t resolve the issue, contact a professional specializing in industrial hard candy machines for further assistance.

What types of spare parts should I keep for the machine?

To keep your industrial hard candy-making machine running smoothly, it is important to have the right spare parts.

This includes replacement hoses, gaskets, electrical components, and other necessary parts that can be quickly replaced should there be an issue. Additionally, ensure you have extra bolts and screws available to replace any that may break or become loose during operation.

Finally, it is wise to keep a supply of lubricants and cleaners to quickly and efficiently address any wear-and-tear issues.

Should I use store-bought cleaners or specialized cleaner for maintenance?

For optimal performance and longevity of your industrial hard candy-making machine, it is best to use a specialized cleaner specifically designed for use on the machine.

These specialized cleaners are specifically formulated to break down tough build-up, remove sugars, and dissolve any residue from the moving parts. Additionally, using a specialized cleaner will ensure you don’t damage any of the machine’s components while cleaning it.

If necessary, store-bought cleaners can be used in a pinch, but ensure they are safe for electrical components.

Are there any safety tips to keep in mind when maintaining the machine?

When maintaining your industrial hard candy-making machine, it is important always to follow safety protocols.

When handling the machine, always wear appropriate protective gear, such as safety goggles, gloves, and a face mask. Additionally, ensure the area surrounding the machine is free from clutter and debris to avoid tripping hazards.

When replacing parts or performing maintenance on the machine, be sure the power is off and all components are disconnected. Finally, remember to use specialized tools for complex tasks, such as aligning belts or removing screws that may require more force than can be applied by hand.

What is the best way to store a hard candy maker machine when not in use?

To ensure your hard candy making machine remains in optimal condition when not in use, it is best to store it in a clean, dry and well ventilated area.

Additionally, be sure to cover the machine with a protective layer such as an old sheet or tarp. This will protect the machine from dust and moisture which can damage components over time.

Finally, make sure the machine is stored securely in place so that it does not move during storage or transport.

Q: What is candy making with a Hard Candy Machine?

A: Candy making with a Hard Candy Machine refers to the process of creating various types of sweets, such as lollipops, hard candies, and gummy candies, using a specialized machine designed for candy production.

Additionally, be sure to cover the machine with a protective layer such as an old sheet or tarp. This will protect the machine from dust and moisture which can damage components over time.

Finally, make sure the machine is stored securely in place so that it does not move during storage or transport.

Q: Can I make different types of candy with a Hard Candy Machine?

A: Yes, a Hard Candy Machine is versatile and can be used to produce a variety of candies, including hard candies, lollipops, gummy candies, and other forms of confectionery.

Q: Is a Hard Candy Machine suitable for small confectionery businesses?

A: Yes, Hard Candy Machines come in different sizes and capacities, making them suitable for both small and large confectionery businesses. You can choose a machine that fits your production needs.

Q: Are Hard Candy Machines fully automatic?

A: Yes, many Hard Candy Machines available in the market are fully automatic. They can automatically perform various candy making processes, from cooking and mixing to shaping and packaging.

Q: Can a Hard Candy Machine produce cotton candy?

A: No, Hard Candy Machines are specifically designed for making hard candies and other solid forms of confectionery. For cotton candy production, you would need a separate machine called a cotton candy floss maker.

Q: Can a Hard Candy Machine create chocolate candies?

A: No, a Hard Candy Machine is not designed for making chocolate candies. For chocolate candy production, you would need specialized machinery and equipment specifically designed for chocolate manufacturing.

Q: Can a Hard Candy Machine produce marshmallows or other soft candies?

A: No, a Hard Candy Machine is not suitable for producing marshmallows or other soft candies. Soft candies require different manufacturing processes and equipment.

Q: What are the essential supplies needed for candy making with a Hard Candy Machine?

A: The essential supplies needed for candy making with a Hard Candy Machine include sugar, flavorings, coloring agents, molds or shaping equipment, and packaging materials for the finished candies.

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