Chocolate Enrobing Machine

As a professional Chocolate Enrobing Machine manufacturer, Sinofude can guarantee the best after-sale service and timely delivery of our products.

#1.These machines reduce the time spent on manual labor tasks such as dipping each piece into melted chocolate by hand.
#2.Automated machines also provide more consistent results since they do not require human intervention. They can produce larger volumes in shorter amounts of time than manual methods.
#3.These machines help maintain hygiene standards since they require minimal contact with the food product during production.

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What is Chocolate Enrobing Machine?

Are you considering investing in an enrobing chocolate machine for your business? Enrobing chocolate involves coating candy or other food items with a layer of chocolate. This process can be done by hand, but an automated machine can make the job much quicker and easier.

#1 Product description

A chocolate enrobing machine is an automated device that coats food products with a thin layer of melted chocolate or other coating material. These machines are designed to quickly and efficiently apply the coating material over large batches of food products without any human intervention. They are usually made up of several components including an enrober head, conveyor belt, heating element, and cooling system.

#2 Feature And Application:

1. Our chocolate enrober machine is mainly for small chocolate stores or labs in a chocolate factory, where the operation area is small.
2. With movable wheels, easy to move, Customers can see the chocolate-making procedure in-store.
3. Motor is strong, and the machine can continue working for 12 hours.
4. Machines are made of SUS304 stainless steel material, with thicknesses from 1.5mm to 3.0mm
5. The conveyor uses an imported food-grade PU belt.